The U.S. Food and Drug Administration gave full authorization Monday for use of the Pfizer-BioNTech COVID-19 vaccine in people age 16 and older.
And the U.S. announces plans to begin offering Covid-19 booster shots to all Americans beginning next month.
Today on Wellness Wednesday on All Sides with Ann Fisher, we round up the latest vaccine news. We'll also look at individual dietary choices can add, or take away, minutes, hours and years of life as well as lung cancer cases in nonsmokers.
Guests:
- Lee W. Riley, MD, professor and chair of the Division of Infectious Disease and Vaccinology at the School of Public Health at the University of California, Berkeley
- Olivier Jolliet, professor of environmental health sciences at the University of Michigan
- Dr. David Carbone, director of the James Thoracic Oncology Center at Ohio State University's The James Comprehensive Cancer Center
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