© 2024 WOSU Public Media
Play Live Radio
Next Up:
0:00 0:00
Available On Air Stations

Chefs In The City: Food Festivals

Healthy Food
Peggy Greb
Agricultural Research Service

James Beard award-winning chef Jonathan Sawyer is the face behind the new restaurant opening up in the Short North called SeeSaw.

This will be the first restaurant in Central Ohio to have live-fire cooking on wood and charcoal.

Today on All Sides Chefs in the City, we're joined by Jonathan Sawyer and discuss the food-centered festivals in Central Ohio to mark the end of summer.


  • Steve Stover, WOSU Food Critic 
  • Rich Terapak Sr., WOSU Food Critc
  • Jonathan Sawyer, Cleveland-based chef, opening a food restaurant in Columbus
Stay Connected
Related Content