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Ohio chefs cook their way into the spotlight

Avishar Barua is a Columbus chef who previously competed on the TV show “Top Chef.”
Stephanie Diani
/
Bravo
Avishar Barua is a Columbus chef who previously competed on the TV show “Top Chef.”

The James Beard Award is one of the most prestigious awards in the culinary and food industry.

The honor recognizes chefs, restaurants, bakers, bars and more.

Columbus is in the fray, with food professionals receiving nominations in several categories, including for outstanding chef, baker and bar.

Ohio has its shot to show the U.S. its culinary excellence.

On this special edition of Fascinating Ohioans, we’ll meet some of this year's nominees, who will discuss how their Ohio roots shaped them into creating award-winning food, drink and restaurant experiences.

Guests:

If you have a disability and would like a transcript or other accommodation you can request an alternative format.

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