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  • Viennese Brownies
    Kim Nagorski, Executive Director of the Ohio Craft Museum joined Kate in the kitchen to talk about fine crafts in Ohio and to make Viennese Brownies.
  • Lera Auerbach: A Multitasking Artist
    It was just a couple of seasons ago that composer-pianist Lera Auerbach teamed up with ProMusica Chamber Orchestra in a performance of Mozart's Piano…
  • Christopher Purdy
    Front Row Center
  • Berry Buckle
    We make a berry good treat with Nicholas Warndorf, resident artist at Goodwill Columbus.
  • The African-American Conductor: James DePreist
    The wonderful Antoine Clark is a Columbus based clarinetist, teacher and conductor. Antoine recently took some time out of a ferociously busy schedule to…
  • Bangladeshi Spiced Shrimp Curry
    We make Bangladeshi Shrimp while learning about Gallery Lumina in Columbus.
  • Thomas’s Beef Bolognese
    We make beef bolognese with Thomas McClure, founder of the Columbus Fashion Council.
  • Mom's Marzetti
    Tom Katzenmeyer, the Greater Columbus Arts Council executive director, joined Kate in the kitchen to make his family recipe, Mom's Marzetti, and talk about the many facets of this amazing organization and his hopes for its future.
  • Herb Encrusted Salmon
    Bruce Garfield, Columbus Music Commission’s executive director joined Kate in the kitchen to make one of his favorite dishes and talk about why music matters.
  • Couscous with Raisins
    We cook up couscous with raisins with CATCO's Christy Farnbaugh.
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