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Schools like the University of Mississippi School of Medicine are trying to recruit more Black students. But they face a swell of Republican opposition to diversity, equity, and inclusion efforts.

The Miami Valley Nonprofit Collaborative’s primary mission is to help other local nonprofits thrive, but they say many of them are struggling to find engaged board members.

Trump's return to the White House raises questions about whether the country will continue working on global climate initiatives.

You can still enjoy the outdoors this summer despite the scorching weather, if you're smart about it. Here's what to watch out for and how to stay safe.

In an interview about the new book he co-authored, Science Under Siege, Hotez talks about forces driving the anti-science movement, the risks it poses — and why he won't debate RFK Jr.

Albania's government has given preliminary approval to plans for the luxury resort along a stretch of coastline, prompting daily protests and legal challenges by environmental groups.

Environmental journalist Amanda Little says the sustainable food revolution will include meat cultured in a lab, 3-D printer food, aquaculture and indoor vertical farming.

Every culture has its own special soup. The belief is that a bowl will make you feel better if you're feeling under the weather, hung over or just in need of a pick-me-up.

Long reticent to address the turmoil in his native country, conductor Gustavo Dudamel posted a lengthy open letter to the Venezuelan president and government today.

Nope. It's not eye of newt and toe of frog. But food — and its connection to dead loved ones — does play a starring role in the major Pagan holiday Samhain, which coincides with Halloween.