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The Holy Fish

Andreas visits the coastline of Helgeland, where halibut makes its home.
Pyramids of the North

Andreas visits the island of Spitsbergen in the northernmost inhabited place in the world.
The South of Norway: Shellfish for Summer

Host Andreas Viestad visits Blindleia, a favorite holiday destination in Southern Norway.
Northern Norway/Italy: Dry but Tasty

Follow the codfish from the Lofoten Islands in Northern Norway to the table in Italy.
Winning Game

Andreas makes a variety of venison dishes.
Just Braising

Lidia shows how braising makes everything taste better and also makes cooking easy.
Italian Style Salads

Lidia shares salad recipes that go way beyond just a few pieces of lettuce.
Italian Essentials

Lidia makes three Italian staples – Chicken Parmigiana, Arancini and Bolognese Sauce.
Sweet & Savory Fruit

Lidia uses fruit in both sweet and savory recipes.
Southern Italian Favorites

Lidia prepares southern Italian favorites.

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