All Sides Weekend: Chef’s in the City
Over 13½ years at WOSU, Ann and her co-hosts Steve Stover and Rich Terpak have spent countless hours discovering the wonderful restaurants in Columbus.
For her final edition of "Chefs and the City," Ann and her co-hosts will speak with New York Times Food Editor Sam Sifton. There will also be a few surprises.
- Sam Sifton, Food Editor for The New York Times
- Steve Stover, cooking teacher, WOSU restaurant reviewer and food blogger
- Rich Terapak Sr., cooking teacher, WOSU restaurant reviewer and food blogger
If you have a disability and would like a transcript or other accommodation you can request an alternative format.