Last year saw much change in the central Ohio restaurant scene.
Trends triggered by the COVID-19 pandemic likely will endure well into the new year, and labor shortages and reservations will likely be the norm.
Today on “All Sides Weekend: Chefs in the City,” we’ll look at what’s new for 2023.
We welcome Steve Stover and Rich Terapak Sr., who are both cooking teachers, WOSU restaurant reviewers and food bloggers.
Guests:
- Steve Stover, cooking teacher, WOSU restaurant reviewer and food blogger
- Rich Terapak Sr., cooking teacher, WOSU restaurant reviewer and food blogger
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