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Stephen King returns to the scene of JFK's assassination, while Ali Smith presents an intricate tale of a dinner party gone wrong. In nonfiction, Charles C. Mann reassesses Columbus, Juliet Eilperin investigates sharks, and Paul Hendrickson revisits Hemingway.

The adult contemporary star, who became a reluctant giant of smooth jazz in the 1980s, died on Sunday after a six-year battle with prostate cancer.

One of the most popular Ethiopian vocalists of the late 20th century, he rose to fame at a time of great political unrest in Ethiopia.

Saturday's hit-and-run crash involved two speeding cars on a Dallas highway. One of the cars that triggered the collision is believed to be registered under the Kansas City Chiefs player's name.

Columbus artist April Sunami believes great art happens in communities. Now, in an exhibition of new work at Worthington’s McConnell Arts Center, Sunami is giving thanks to the family, friends and fellow artists who helped her along the way.

Novels from Mat Johnson, Hector Tobar and Ayad Akhtar bring fresh perspectives to racial and religious politics. In nonfiction, Mike Birbiglia chronicles his life as a comedian with a sleepwalking disorder and Steven Brill examines the standards-and-accountability school reform movement.

The bombings, which killed at least 84, targeted a commemoration for an Iranian general slain in a 2020 U.S. drone strike. Wednesday's event was the worst militant attack to strike Iran in decades.

NPR's Renee Montagne talks to actor, comedian, director, writer, and all-around funny guy Mel Brooks, the man behind Blazing Saddles and Spaceballs. He has a new DVD set out that covers his career from the 1950s to today.

Each week, Pop Culture Happy Hour guests and hosts share what's bringing them joy. This week: The movie The Book of Clarence, the show Lego Masters, Niecy Nash-Betts' Emmy acceptance speech, and more.

The fruit-based alcoholic drink may not yet rival beer in popularity, but sales have been increasing rapidly in the past few years. A variety of flavors and the use of fruits other than the traditional apple are helping to attract a new generation of hard cider drinkers.