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  • Baratunde travels to northern Minnesota to find out what the wild means to Americans today
  • With foot-powered lathe, Roy turns the cherry knobs for Shaker furniture.
  • Love goat cheese? Learn about chevre, one of the cherished food traditions of France.
  • Need a spicy brunch on a budget that will impress your guests? Easier than you think.
  • Dave Eggers speaks to his non-profit work and his interest in remaining optimistic.
  • David Rubenstein interviews American Express CEO Kenneth Chenault.
  • A house filled with mementos tells the story of a family’s history of social activism.
  • Kelly and Samantha Power discuss international development, anti-corruption and more.
  • Survey the 500-year history of Chatsworth and learn about its American connections.
  • This pumpkin soup is tasty, simple and perfect for the holidays coming up!
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