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Friday October 30 at 8 p.m. In 1938 the legendary Mercury Theatre Company led by Orson Welles delivered the single most notorious broadcast in radio...

The Cincinnati Storytelling Festival is set for the weekend of Feb. 6 - 8 at the Madcap Education Center on Harrison Avenue.

New York Times bestselling author and naturalist Sy Montgomery is this year's Books for Lunch speaker at Cincinnati's Seven Hills School on February 8.

Newly released Pentagon files allege children as young as 8 were detained at Iraq's Abu Ghraib prison. Human-rights groups requested the files under the Freedom of Information Act. The records came out the same day the Pentagon released its own report on abuse by Navy Vice Adm. Albert Church.

A new study finds an intriguing reason why boys born prematurely are at a greater risk for developmental and cognitive problems than girls. Premature boys, by age 8, have less white matter -- the material that allows different parts of the brain to communicate with each other. NPR's Michelle Trudeau reports.

The U.S. economy staged a comeback during the first three months of the year, according to new figures released by the Commerce Department. The agency reports the economy grew at an annual rate of 4.8 percent in the first quarter, more than twice as fast as in the previous quarter.

German footwear company Adidas-Salomon says it is acquiring rival Reebok for $3.8 billion. The deal more than doubles Adidas's sales in North America. It also brings together a global lineup of celebrity endorsers, including Allen Iverson of Reebok and David Beckham, an Adidas man.

Chef David Nayfeld has been cooking with his kid since she was 2. In a new book, Dad, What's for Dinner?, he shares easy ways to involve kids in meal prep, and a weeknight recipe for meatballs.

It used to be called juvenile diabetes because it was thought to often start in childhood. But adults are just as likely to be diagnosed with Type 1 diabetes. Not knowing that can delay treatment.

Set in 1960s New Orleans, A Confederacy of Dunces centers around Ignatius J. Reilly, a glutton in a city known for its cuisine. A new cookbook looks at the food central to the heralded comedic novel.