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Patients undergoing chemotherapy need to eat to stay strong. But the drugs can cause nausea and damage taste buds. New flavors and spices can help a lot, a chef says.

Author Max Leonard says that, when it comes to the Tour de France, the riders in the back often have far more interesting stories than the riders in the front. His new book is called Lanterne Rouge.

Dav Pilkey has just released his 10th Captain Underpants book. The series, packed with potty humor and goofy illustrations, delights reluctant readers and horrifies many grown-ups. Pilkey says he wanted to create books that would appeal even to readers who struggle, the way he did as a child.

In a new book, former U.S. Sen. Olympia Snowe explores how to fix the gridlock in Congress. Earlier this year, the Republican from Maine left the Senate out of frustration with the partisan stalemate. "It has to change, for the country," she says. "People deserve ... better representation."

The Newsweek editor returns with a list of new reads about people with surprising lives — a CIA investigator, a successful businesswoman who started life as a child soldier, and a private-equity pioneer whose domineering personality drove his loved ones away.

Five Republican candidates — minus the front-runner — are set to debate in Florida on Wednesday night. Here's who will be there — and who won't be — and how to watch.

Caitlin Doughty has built a following on YouTube by humorously discussing the morbid elements of her profession. In her new book, she explains that she's been interested in death since childhood.

Alex Jones' personal spending is frustrating families who are trying to collect on the $1.5 billion in judgments against him for calling the 2012 Sandy Hook elementary school shooting a hoax.

The master of magic realism was the region's best-known writer. His novels were filled with miraculous events and characters; love and madness; wars, dreams and death. He died Thursday at 87.

If you don't think you like bitter foods, try them again. Jennifer McLagan, the author of Bitter: A Taste of the World's Most Dangerous Flavor, is on a mission to change hearts and minds.