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A Baltimore-based meadmaker is going after the beer-drinking demographic by adding a new ingredient to this old-timey honey-based drink: hops.

Multiple testing options and false positives can leave parents confused about blood lead level readings. We found out how the tests work and what the results really mean for a child's health.

Too much salty goodness isn't great for health. Food companies looking to cut the sodium while keeping the flavor have a promising candidate: potassium chloride. But it's far from perfect.

The freewheeling personality that had been a wellspring of success has become a gusher of miscues and offenses — at precisely the wrong time.

Gov. Jay Nixon has denied funding increases and vetoed caseload caps for the state's badly overloaded public defender system. So the director is calling him in to help out with the backlog.

Veterinarians have high rates of stress and suicide, so vet schools are trying to give them tools to deal with challenging tasks such as euthanasia — and with comforting with grieving pet owners.

The Friday night spectacle could be "a drug for depression in Brazil," says the creative director of the show that viewers around the world will see tonight.

A new study from Pew takes a wide-ranging and historical look at how jail systems in the U.S. affect women, a topic that has seen very limited research.

The band, which began as a tribute to the The Foggy Mountain Boys, won a Grammy for their debut album in 2015. Critic Ken Tucker says the Earls' new record, Rattle & Roar, lives up to its title.

Entrepreneurs hope that, instead of paying bottom dollar for produce that might otherwise have ended up in the landfill, customers will pony up for high-end foods made from rescued ingredients.