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When a COVID-19 vaccine is approved, who gets first dibs? Bioethicists say the focus should be on saving the lives of people most at risk. Frontline health workers go first, but the rest is trickier.

Looking for canning lids? There are none. Shelves are empty of canning supplies. It's reminiscent of the Great Canning Lid Shortage of 1975 when there were congressional hearings into the crisis.

Corporate gobbledygook is widely ridiculed. But it's pervasive in the American workplace and never goes away. There's new research into who uses jargon and why.

The many unknowns in the Christmas Day bombing in Nashville, Tenn., have raised questions about whether the incident should be classified as a terrorist act.

On the first weekday after the Thanksgiving holiday, Ohio hit yet another record for COVID-19 patients in hospitals, and for those in intensive care units…

David Greene talks to law professor Kim Wehle about the the Supreme Court's ruling preventing New York from enforcing attendance limits on places of worship in areas designated COVID-19 hot spots.

Here are your morning headlines for Thursday, Oct. 3: Strikers reject General Motors' offer; Ohio treasurer suspends bitcoin program; Man who killed...

A grandma, in a rustic outdoor ranch kitchen, is tearing up the Internet in Mexico with her simple, home style cooking. Since starting in August, she's got 1.5 million subscribers.

NPR's Lulu Garcia-Navarro asks reporter Markus Häfliger about the Swiss government's controversial announcement that it would stop stockpiling coffee.

The University of Maryland, Baltimore, now has a master's program dedicated to the science and therapeutics of medical weed because of a growing number of students looking for expertise in the field.